Operative

Job Title: Packing Room Operative

Responsible to: Team Leader / Team Manager

Main Role:

To ensure the packing room and surrounding production areas are kept clean, safe, and hygienic to a high standard. The role involves cleaning and sanitising equipment, floors, surfaces, utensils, and other areas within the packing room, following company hygiene procedures, food safety requirements, Health & Safety procedures, and COSHH regulations.

Main Duties:

·         Clean and sanitise the packing room, equipment, tables, work surfaces, trays, trolleys, utensils, floors, and other areas as required.

·         Carry out cleaning during hygiene windows and between product changes to prevent cross-contamination.

·         Remove food debris and waste and ensure the packing room is kept clean, tidy, and organised.

·         Use cleaning chemicals and equipment safely and correctly, following COSHH requirements and colour-coded cleaning procedures.

·         Check cleaning equipment and materials are in good condition and report when replacements or additional supplies are needed.

·         Complete hygiene checklists and cleaning records accurately as required.

·         Follow all food safety, hygiene, Health & Safety, and personal protective equipment (PPE) requirements.

·         Report any hygiene, cleaning, equipment, maintenance, or food safety issues to the Hygiene Team Leader or Management.

·         Assist with waste disposal, laundry duties, and cleaning other areas of the factory when required.

·         Ensure cleaned equipment is properly sanitised and returned to the correct area.

·         Carry out any other duties required by the Hygiene Team Leader or Management Team, providing appropriate training has been carried out.

Key Skills:

·         Good attention to detail and high standards of cleanliness.

·         Ability to follow cleaning, hygiene, and food safety procedures.

·         Understanding of safe use of cleaning chemicals and COSHH requirements.

·         Ability to work in a fast-paced food production environment.

·         Ability to carry out physical and repetitive cleaning tasks.

·         Good communication and teamwork skills.

·         Reliable, organised, and willing to assist other departments when required.

Shift Pattern:

Monday to Friday – 10pm to 6am (30-minute unpaid break)

Contracted Hours:

37.5 hours per week

Contract Type:

Fixed-Term (6 Months)

Positions Available:

2

At Simply Food Solutions we’re dedicated to creating an extensive range of quality food solutions, made in the UK with care. Our mission is simple: we believe in better food, always delighting our customers with the highest taste satisfaction. Everything we do is tailored to our customers' needs, no matter what.

Why not make our journey, your journey and be part of an exciting, dynamic environment with opportunities to grow and contribute to our mission.